Expect the Best USDA Prime Angus Beef
Uniform sizing of Aspen Ridge® removes preparation inconsistencies and delivers outstanding plate presentation. Natural beef’s lower moisture offers the following benefits:
- Provides higher yields from the same cut
- Faster cooking times
- Makes your preparation more efficient
- Optimizes your food cost
From steaks to burgers, customers will notice the tenderness and rich flavor of Aspen Ridge. Its quality encourages customer interaction and upsell opportunities. Already seen as being higher quality, naturally raised beef commands a premium price and positions you on a higher level. To further distinguish yourself and drive repeat business, we’ve developed Exclusive Aspen Ridge recipes and found others that enhance the product’s superior quality.
Patrons want beef they can trust.
Aspen Ridge helps you give customers what they’re demanding: delicious, natural beef. Natural consumers are socially conscious, wanting assurance that animals have a natural diet, continually improving animal care, as well as being healthy and raised in natural settings. The Aspen Ridge program allows you to provide a product that is truly natural and surpasses those socially conscious expectations. When you explain the attributes of Aspen Ridge Natural Beef, your customers will appreciate the extra steps taken to provide a distinctly natural and superb eating experience.
Contact us for more information about effectively using Aspen Ridge marketing elements in your establishment.
*Consumer Insights, 2012, The Beef Checkoff