Natural* Angus Beef Ribeye Steak

Intense marbling and flavor make Ribeye steaks a favorite beef cut for restaurant-worthy steak dinners. Raised under humane conditions, with no antibiotics or added hormones, our Ribeye steaks deliver an unmatched eating experience.

Primal: RIB

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Aspen Ridge® Ribeye Products
Available in USDA Prime and Choice

  • USDA Prime Natural Angus Beef Ribeye
  • USDA Choice Natural Angus Beef Ribeye

Learn more about the differences between USDA beef grades.

Ribeye with Pan-Fried Corn

Ribeye with Pan-Fried Corn

Enjoy a fine dining experience in under an hour with this recipe for Natural Angus ribeye prepared in the oven and finished on the stovetop. Paired with corn and tomatoes, this recipe is the perfect way to celebrate spring.

How to Prepare Ribeye Steak

Juicy, delectable, and versatile, Ribeye steak is easy to prep with almost any of your favorite cooking methods! Grill, pan-fry, pop in the oven and finish in the stove, or prep sous vide. Check out our blogs below for instructions.

Cook steak to a minimum of 145 degrees for optimum food safety.
Refrigerate and use by suggested date for best results or freeze for up to 12 months.

How to Perfectly Sear a Steak

Looking for Natural Beef for Retail?

Deliver the finest beef eating experience and boost basket totals across the board with Aspen Ridge beef cuts and ground beef. Premium, nutritious, and natural, Aspen Ridge beef gives your customers the simple excellence they’re looking for in their next meal.

  • Get Marketing support and helpful content for your customers
  • 95% Purchase intent

Retail Benefits of Carrying Premium Beef

  • Claims-based meat sales increased 18.1% in 2020
  • Nearly all American households (98.4%) purchased meat in 2020
  • At least 4 in 10 shoppers want their meat department to add more claims
    • U.S.-raised (48%)
    • No added hormones (46%)
    • All natural (41%)

Information gathered from The Power of Meat 2021© study.

Natural Beef for Restaurants

Choose Aspen Ridge beef to offer your patrons the delicious flavors and consistency of Natural Angus beef. With higher yields, faster cooking times, and outstanding plate presentation, your chefs and customers alike will love the experience Aspen Ridge Ribeye Steak provides. Additional cuts and boxed beef options available.