Mouthwatering Recipes for Natural Angus Beef
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Main Dishes
Korean BBQ Skewers
Take your taste buds on a Korean culinary adventure that starts with a sweet and savory marinade and ends with a mouthwatering meal.
Main Dishes
Reverse-Sear Strip Steak with Mushroom Cream Sauce
Whether it’s a laid-back dinner for two or the centerpiece of a special celebration, our Reverse-Sear Strip Steak with Mushroom Cream Sauce transforms any occasion into a gourmet experience.
Main Dishes
Ribeye Tacos
Add a little spice to your week and some heat to your meat. When you start with ribeye steak, Taco Tuesday turns into Taco Wednesday, Thursday, Friday …
Sandwiches & Wraps
Sheet Pan Fajitas
Looking for proof that delicious doesn’t have to be difficult? Say yes to the full-on flavor of these Sheet Pan Fajitas and no to extra dishes.
Main Dishes
Soy Glazed Flank Steak with Zoodles
Steak night meets zen vibes with this Soy Glazed Flank Steak dish – blending sizzling, satisfying flavor with a hint of healthy (aka zoodles). Succulent steak is caramelized with a sweet and spicy soy glaze that’s pure magic. Take dinnertime to the next level any night of the week.
Sirloin Flap
Lemongrass Beef Satay Skewers Appetizer
These tender beef flap steak (bavette) skewers are marinated in an umami lemongrass purée, grilled, and served with a craveable peanut sauce and spicy, quick pickles. Learn more about flap steak.
Rib Roast
Black Pepper and Porcini Natural Beef Rib Roast with Porcini Wine Sauce
Looking for a holiday centerpiece? This show-stopping rib roast is crusted in an umami-rich mushroom rub and finished with a reduction made with red wine, porcinis, garlic, and rosemary.
Strip Loin
Rosemary and Orange Crusted Natural Beef Strip Loin Roast
Impress your guests with this flavor-packed holiday strip loin roast that is easy to prepare.
Sirloin
Top Sirloin Wrapped Jalapeño Poppers with Grilled Guacamole and Chips
Kick off tailgating season with this unique spin on a spicy, classic appetizer.
Strip
Caprese Grilled New York Strip Sandwich with Balsamic Glaze
Pair a perfectly grilled New York strip steak with ripe tomatoes and fresh basil and enjoy summer in a sandwich.
Tenderloin
Turmeric and Garlic Grilled Tenderloin with Indian-Spiced Grilled Cauliflower and Naan Bread
Garlic and spices add a ton of flavor to this grilled tenderloin. When paired with Indian-inspired grilled cauliflower and soft, warm naan bread, you’ve got the perfect meal.
Ground Beef
Hot Honey Burger with Coleslaw
Add some sweet heat to your summer BBQ with our spin on a Nashville Hot sandwich.
Ground Beef
Bacon, Smoked Cheddar, and Caramelized Onion Burger
Elevate your average cheeseburger by adding crispy bacon, smoky cheddar, and savory caramelized onions.
Ground Beef
Kimchi Cheeseburger with Chili Mayo
This recipe combines spicy, crispy kimchi and creamy chili mayo for the perfect Korean-inspired burger.
Ground Beef
Ultimate Burger
Be the star of your family cookouts with these flavor-packed Angus burger recipes.
Ribeye
Grilled Steak with Summer Vegetable Relish
Top your perfectly cooked steak with fresh grilled summer vegetables for a delicious and healthy dinner option.
Chuck Roast
Stuffed Bell Peppers with Chuck Roast and Asparagus
Natural Angus chuck roast brings delectable tenderness to these stuffed peppers. This recipe also includes asparagus, onion, quinoa, and shredded mozzarella.
Tenderloin
Tenderloin Steak with Olive and Artichoke Tapenade
This tapenade features spring artichokes and briny olives for a bright accompaniment to rich beef tenderloin.
New York Strip
Surf ‘n’ Turf Charcuterie Board
As hard as it may be to spell or say charcuterie (shaar-koo-tr-ee), it is relatively easy to make a delicious board to appetize and impress your guests. Here are some quick tips on how to elevate your charcuterie board using Aspen Ridge Natural Angus beef as the star ingredient.
New York Strip
Mexican Skewers
Natural Angus New York strip pairs perfectly with sweet pineapple and spicy Tajin, making these skewers a grilling season staple.
New York Strip
Japanese Beef Skewers
A marinade of soy sauce, garlic, and sugar adds the perfect umami to these Furikake-covered Natural Angus New York strip skewers.
New York Strip
Indonesian Skewers
Elevate your Natural Angus New York strip skewers by marinating them in honey, ginger, and sambal chili sauce.
Chuck Roast
Mini Tacos with Barbacoa
Looking for an easy slow cooker appetizer to serve at your next gathering? These mini tacos made with Natural Angus chuck roast barbacoa are incredibly flavorful and totally customizable. Elevate your appetizers with this recipe!
Ribeye
Perfect Air Fryer Ribeye Steaks
Soy sauce, butter, garlic, Natural Angus ribeye, and an air fryer is all you need to cook a deliciously simple steak recipe!
Rib Roast
Rosemary and Thyme Prime Rib Roast
Roasting a Natural Angus prime rib roast for 3+ hours with rosemary, thyme, and butter leads to an exceptionally tender and flavorful meal.
Tenderloin
Garlic Steak & Potato Skillet with Demi-Glace
This steak and potato skillet is as delicious as it is easy to make. Plus, it gives you the freedom to choose your favorite cut of Natural Angus steak.
Bottom Round Roast
Beef Bottom Round Roast with Green Peppercorn Red Wine Sauce
Elevate your next Natural Angus beef roast with this homemade green peppercorn sauce bursting with flavor from freshly cracked peppercorns, bay leaves, butter, and red wine.
New York Strip
New York Strip Steak with Pomegranate Balsamic Sauce
The pomegranate and cranberry balsamic sauce adds a sweet acidity that perfectly complements the seared Natural Angus New York strip steak.
Chuck Roast
Slow Cooker Pot Roast
This is the exceptionally tender pot roast recipe you’ve been searching for. Enjoy Natural Angus chuck roast slow-cooked with garlic, rosemary, carrots, potatoes, and a delicious au jus.
Tenderloin
Easy Beef Wellington
Beef Wellington may seem like an intimidating dish to perfect, but this recipe makes it simple. With just 6 quick steps you’ll be enjoying delicious Natural Angus tenderloin, Dijon mustard, mushrooms, and prosciutto inside a perfect pastry shell.
Ribeye
Steak & Eggs with Colombian Aji Sauce
Level up your steak and eggs by using Natural Angus ribeye and a spicy homemade Colombian Aji sauce. This breakfast recipe shows you the details step by step.
New York Strip
Cambodian Beef Salad with Lime Dressing
This salad is everything you need to power your day: satisfying Natural Angus New York strip steak, crisp greens and veggies, and tart lime dressing!
Stew Meat
French Beef Bourguignon
Love slow-cooked meat, bacon, and mushrooms? This rich Natural Angus beef bourguignon recipe also features hearty vegetables, garlic, thyme, and wine.
New York Strip
West African Obe Ata Beef Stew and Basmati Rice
This Obe Ata beef stew recipe combines Basmati rice, a savory homemade curry, and Natural Angus New York strip steak (marinated in soy and oyster sauce).
Chuck Roast
Winter Chuck and Thyme Stew
This Chuck and Thyme Stew will warm the soul whether it’s winter or any other season. Prepared with Natural Angus beef chuck roast, fresh thyme, and Yukon gold potatoes.
New York Strip
Beef Pad Thai
Asian-inspired flavors complement the tenderness of Natural Angus New York strip steak in this beef Pad Thai recipe from celebrity chef Sarah Faherty.
Ribeye
Grilled Ribeye Shish Kabobs
These grilled ribeye shish kabobs combine deliciously marinated Natural Angus ribeye cubes with peppers, red onion, and cremini mushrooms!
Ribeye
Chimichurri Ribeye Sandwich
After almost four hours in the oven, the tenderness of a Natural Angus ribeye roast makes for a perfect chimichurri sandwich served on a ciabatta roll.
New York Strip
Reverse Seared Cayenne & Brown Sugar Rubbed New York Strip Steak
The combination of brown sugar, cayenne pepper, and garlic make for a steak rub loaded with flavor to perfectly complement the Natural Angus New York strip. Try reverse searing this New York strip in the oven for even more deliciousness.
Tenderloin
Pepper Crusted Beef Tenderloin with Creamy Horseradish Sauce
Searing this Natural Angus tenderloin steak in rosemary and thyme butter gives it an amazing crust, perfectly complemented by the creamy horseradish sauce.
Chuck Roast
Classic Beef Enchiladas
This classic Natural Angus beef enchilada recipe preps in five minutes and will be ready to feed the entire family in less than half an hour.
Top Sirloin
Top Sirloin Zesty Carne Asada Tacos
Marinate the Natural Angus sirloin steak for hours before grilling it and you’ll end up with carne asada tacos that are almost as beautiful as they are tasty!
Ribeye
Cajun Ribeye Steak Sandwich
A Natural Angus ribeye sandwich is always amazing. But this recipe takes it to the next level, spicing it up with Cajun remoulade, colorful peppers, and sweet onion.
Chuck Roast
Braised Chuck Roast with Hearty Vegetables
This braised, Natural Angus beef chuck roast recipe is a hearty and nutritious meal that pleases the whole family, plus leftovers are even better the second time around.
Top Sirloin
Aspen Ridge® Steak Diane
This classic Steak Diane comes out tender every time. The creamy sauce made with shallot, cognac, Dijon, and Worcestershire packs flavor in every bite of delicious Angus beef.
Top Sirloin
Beef and Broccoli
This Natural Angus beef and broccoli recipe takes five minutes to prep and only 15 minutes to cook. Here’s to whipping up tasty, nutritious meals, even at the last minute!
Chuck Roast
Beef Chuck Stroganoff with Creamy Mushroom Pepper Sauce
The creamy mushroom pepper sauce completes this savory Natural Angus beef chuck stroganoff recipe! Bonus: this nutritious meal takes only 30 minutes to prepare.
New York Strip
New York Strip with Béarnaise Sauce
This mouthwatering, homemade Béarnaise sauce is the perfect complement to a cast iron-seared New York strip steak. Impress your guests with this delicious Natural Angus steak and sauce recipe courtesy of Lindsay Eats LA.
New York Strip
New York Strip Steak with Asparagus and Mushrooms
Try this delicious Natural Angus New York strip in garlic and rosemary butter with asparagus and mushrooms. This recipe calls for searing and finishing in the oven, but try sous vide for an exceptionally consistent New York strip.
Chuck Roast
Balsamic Beef with Pears
This delicious Balsamic Beef with Pears recipe combines Natural Angus chuck roast, balsamic vinegar, Dijon mustard, fresh garlic, Bosc pears, and more. The result is extremely tender and flavorful Angus beef!
Filet Mignon
Air Fryer Filet Mignon
Enjoy this delicious Air Fryer Filet Mignon recipe that seasons Natural Angus Beef with paprika, garlic, onion, dill seed, and more. Plus, it’s topped with a melty blue cheese basil butter.
Top Sirloin
Braised Sirloin Tips over Rice
Tender Natural Angus beef cubes braised in soy sauce, garlic, cranberry cocktail, and onion bring this recipe to life. Try this dish with brown rice for an extra healthy boost.
Ground Beef
Chili from Scratch
Our tasty chili recipe includes cocoa powder for richness and complexity and mayonnaise for creaminess.
New York Strip
Braised Steak and Onions
Looking for a rich and hearty meal for dinner? Enjoy tender, braised Natural Angus strip steak and onions smothered in beef broth. Pair with a garden salad and bread for a complete meal.
New York Strip
Bourbon Street New York Strip Steak
Nothing says “Bourbon Street” like whiskey and brown sugar. This recipe explains how to pair those flavors with New York strip steak for a beefy, juicy entrée with added flair.
Chuck Roast
Chuck Roll Roast
Here is the great American beef chuck roll roast meal, accented by red wine and plenty of garlic. Memorable roasts require some time commitment, but the effort required for this recipe is minimal. We’ll walk you through each step on how to make a Natural Angus chuck roll roast, including what ingredients to include and how long to cook the chuck roast in the oven. Best of all, you’ll achieve tasty results your family will L-O-V-E. This is an Aspen Ridge® Natural Angus Beef exclusive.
Flank Steak
Thai Beef Lettuce Wraps
What’s the best cut of beef for lettuce wraps? This recipe uses Natural Angus flank steak for a flavorful, build-your-own, Thai-inspired dining experience.
Flat Iron Filet
Mustard-Grilled Steak Panini with Giardiniera
This delicious recipe pairs grilled Natural Angus flat iron steak with tangy and spicy pickled vegetables, creating a bright and unique sandwich that is perfect for lunch or dinner.
Short Ribs
Shabu Shabu
Quickly cook Natural Angus beef short rib in a Japanese-inspired Shabu Shabu broth. For extra flavor, dip the beef short rib and vegetables in a rich sauce before savoring.
Tenderloin
Beef Cobb Salad
Tender, perfectly cooked steak is the star of this Natural Angus beef Cobb salad recipe.
Tenderloin
Grilled Tenderloin, Arugula, and Tomato Salad
Fresh, cool, crunchy, and topped with juicy Natural Angus tenderloin steak. This beef tenderloin salad is the perfect weeknight meal.
Hanger Steak
Steak Subs with Pickled Slaw
These delicious sub sandwiches feature grilled slices of Natural Angus beef hanger steak and homemade pickled slaw on a toasted roll. A first-class eating experience for lunch or dinner!
Sirloin Filet
Grilled Sirloin Steak with Lemon Salsa Verde
Grill the perfect Natural Angus sirloin steak prepared just the way you like it, medium rare or medium.
Chuck Roast
Beef Stew with Celeriac
This Keto-friendly recipe offers step-by-step instructions for how to make a Natural Angus Beef Stew, in less than an hour!
Sirloin Flap
Flap Steak Tacos with Chipotle Cream
What makes these Natural Angus steak tacos so tasty? It’s all about how you prepare the beef. This recipe breaks down the steps to perfectly season and grill Natural Angus sirloin flap for highly satisfying steak tacos. Learn more about flap steak.
Ribeye
Ribeye with Pan-Fried Corn
Enjoy a fine dining experience in under an hour with this recipe for Natural Angus ribeye prepared in the oven and finished on the stovetop. Paired with corn and tomatoes, this recipe is the perfect way to celebrate spring.
Ribeye
Grilled Ribeye with Garlic Fries
Grill the perfect Natural Angus ribeye steak and pair it with delicious garlic fries. Make this simple, savory recipe in under an hour!
Strip Loin
Korean Steaks with Grilled Kimchi and Broccolini
Natural Angus strip loin steaks are marinated in a savory-sweet Korean BBQ sauce and grilled for a medium rare finish. With pleasantly spiced gochujang broccolini and a side of lightly grilled kimchi, you’re sure to enjoy this exciting Korean fare.
Note: Actual cook time may vary depending on appliance. Use a meat thermometer to ensure beef is cooked to your preferred doneness. According to foodsafety.gov, the minimum safe temperature is 145°F for fresh beef and 160°F for ground beef.